Small delicate mushrooms in clusters on dead wood and tree stumps with a brown-ish stem and paler bell-shaped cap that can flatten out with age and white gills that tend to darken.
According to Buczackie they taste “mild, indefinite or radish-like”.
Angel’s Bonnet – Mycena arcangeliana
Warning!
Don’t use this website as a guide to edibile mushrooms, in fact don’t trust the information here as anything other than an amatuer attempt at identification.